About Me

Food is life, language and love. Eating good food is a joy everyone should experience. Exploring new kinds of food is even better. Growing up, I got used to a variety of cuisines, all home cooked by my mom. This is reflected in my own cooking and choice of meals. There will be an Indian influence, with the spice palate and bolder flavors I use, as well as some rich sauces. I am also a big fan of trying out new cuisines and recipes. If I find something I really enjoy at a restaurant, I must recreate it and make it my own!


Languages:

English, Indonesian, Hindi, a little bit of French

Interests:

Cooking, baking, reading, hiking, and meeting new people!


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My Dining Experiences

An Indian Twist

What I cook, just like what I usually eat, is a mix of cuisines, flavors and styles. I'm a huge fan of everything from sashimi and shwarma to pasta and parathas. From my kitchen, you can expect a ...

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