My Food Experiences
Italian Flavours near the Colosseum
In this dining experience, you will take a journey through the history of Italian food with the tastes and flavours of my cuisine. enjoy a unique ...
Rome, Metropolitan City of Rome, Italy
View ExperienceLearn to cook different types of Pasta in Rome, right in front of the Colosseum - LEARN, COOK, ENJOY!
Fresh pasta, one of the great glories of Italian cuisine, is a wonderful synthesis of manual dexterity, simple and genuine ...
Rome, Metropolitan City of Rome, Italy
View ExperienceWine and Oil Tasting in front of the Colosseum
Get ready for a memorable wine, cheese and oil tasting in Rome, in a family environment in the name of tradition. We will take you on a gastronomic ...
Rome, Metropolitan City of Rome, Italy
View ExperienceLatest Reviews
Nicholas
We had a wonderful time at Gemma's flat. She was a friendly host and a great cook. + Great taste of different foods + Enough even if you are very hungry :) + Very nice flat and location (clean) - Price (it’s not cheap but one can comprehend why) It was our first time giving such an experience a try and we can safely say that it wasn't our last. It’s a combination of tasty food, getting local's information about restaurants, bars and other info. and enjoying a private dining experience. Gemma did all that in a friendly and pleasant way and I can only recommend giving it a try. P.S - coffee machine was broken, she told us were we could grab one… + was not disappointed :)
Marina
It was an original experience with Gemma. The whole family (children aged 15, 14 and 10) enjoyed it very much. we prepared fresh tagliatelle with bolognese. after this cooking course, we took place in the living room of her beautiful apartment As appetizer, we had bruschetta chilly tomatoes, nice pecorino with honey, main courses were composed of 3 different kinds of pastas and a typical easter dessert. We recommend this experience : which will be a good souvenir of your stay in Rome
Franco
Gemma made us feel very welcome at her home. It was one of highlights of our trip in Rome! We really got to experience the Italian cooking culture, we learned about all the different pastas and sauces across the Italian regions. Gemma cooked all with fresh ingredients many coming directly from her farm. Moreover, we got to take a look around a typical Roman home in the heart of Rome. I highly recommend Gemma and Bonappetour!
Iryna
Gemma was a great host and experienced chef. We learned how to make fresh pasta and cooked bolognese sauce. After that we had a refined lunch, we tried three different type of pasta, which were very delicious!!! I highly recommend cooking class with Gemma!
Kristine
Gemma was very welcoming and it was a pleasure to meet her mother! They taught us how to make a few types of pastas from scratch. Gemma did most of the cooking while we got to relax and enjoy the beautiful living room with a gorgeous view. The pastas were delicious and the bottle of prosecco was a great addition. I would recommend Gemma to my friends! Next time, I would have liked to help learn to make the sauces with the pasta too.