Dettagli
In our large farmhouse dining room complete with its oak table, traditional style benches and large fireplace our guests can enjoy dinner or lunch, our menu is based on typical plates from Tuscany made from traditional recipes, seasoned with our own extra Virgin Olive Oil and accompanied by Wines produced in our own vineyards.
Sul menù
The menu may change according to the season and the demands of customers
It consists of 4 courses
-appetizer
-pasta / soup
-meat / outline
-dessert
-1 bottle of wine from our own production
Zona e vicinato
My farmhouse, Pezzatino, which is located in the heart of the Chianti Rufina and the Sieve Valley, is ideal for your holiday in Tuscany. It is in a strategic position near Florence and to the main places of Tuscany: Siena, Arezzo, Pisa, Lucca, San Gimignano and Volterra. So if you are planning a road trip around a Tuscan region, do spare some time to have a meal with us! The farm produces and sells wine and olive oil from Tuscany DOP, the protected designation of origin. It will be the true and authentic Tuscan experience!
Mappa
Rufina, Florence, ItalyHost Reviews
Marco
Conosco Alessandra se volete mangiare in agriturismo ve lo.consiglio, attenzione al menu, trattamento personalozzato e prodotti genuini. Un buon mix qualita' prezzo. Io ritorno spesso. (view full page)
Richiedi una data a Alessandra e riceverai una risposta al più presto.
$43 a persona
Prenota
Lingue:
Italian and English
Interessi:
travel, good music, food, wine, oil........meet people
About Me
My name is Alessandra; I was born in Florence but from many years I lived in the countryside in Rufina, where I work in my agritourism and working ... leggi di più
My name is Alessandra; I was born in Florence but from many years I lived in the countryside in Rufina, where I work in my agritourism and working farm, which is a small estate in the hills close to Florence. The vineyard, the olive trees, the cellar and our farmhouse, which we have converted into an agriturismo (farm), reflects the origin of this environment, where our guests can relax and enjoy our reality. I have a dream now: I would like to initiate a cultural point, related to the deeds of this territory (wine and food tasting and educational activities). I hope to succeed in this project, not only for my own satisfaction, but also so that I can offer my guests the opportunity to experience the culture of this region, and the values of our people, thus creating a harmony between our farm and our guests. Also to establish the initiation of a long term, long distance friendship; You will hopefully feel that a part of your being belongs to our land. Welcome, Alessandra leggi meno